Menu and pricing subject to change
Creamy blend of crabmeat and cheeses, served with house baked crostini
Eggrolls stuffed with shrimp, crab meat, carrots, and cabbage with a citrus soy dipping sauce
Diced Sushi Grade Tuna with pineapple mango salsa, sesame seed, and seaweed salad
Littleneck Clams with white wine garlic sauce and fresh herbs
PEI Mussesl with your choice of white wine garlic sauce or marinara
Three cheese blend macaroni and cheese with seared shrimp and crab meat
Quesadilla stuffed with shrimp, red onion, tomato, red pepper, cheddar cheese, and seafood seasoning
Our house made crab cake served with spring mix, pineapple mango salsa, and a sriracha aioli
Peel & Eat shrimp steamed with Donna's Seafood Seasoning
French Fries tossed in Donna's Seafood Seasoning with lump crab meat and a melted cheese blend
1¼ Ib. Snow Crab Legs, 1lb. U-Peel shrimp, kielbasa, corn on the cob, and red bliss potatoes with your choice of seasoning
1¼ Ib. Snow Crab Legs, 1 dozen steamers, 1 Ib. U-Peel shrimp, kielbasa, corn on the cob, and red bliss potatoes with your choice of seasoning
1¼ Ib. Snow Crab Legs, 1lb. U-Peel shrimp, 1 dozen steamers, 1lb. mussels, kielbasa, corn on the cob, and red bliss potatoes with your choice of seasoning
1¼ Ib. steamed Snow Crab Legs served with your choice of two sides and seasoning
Add-Ons (Seafood Boils Only)
1lb. Snow Crab Legs – $19
1 Ib. U-Peel Shrimp – $15
1 Dozen Steamers – $10
1lb. Mussels – $9
Seafood Boils & Crab Leg Seasonings
Donna’s Homemade Seafood Seasoning, Lemon Pepper or King Creole (spicy), Old
Bay Seasoning
Crab meat, shrimp, and scallops with vodka sauce over penne pasta
Sautéed shrimp and crab meat with your choice of white wine lemon butter sauce or marinara
Sautéed Gulf shrimp in a white wine lemon butter sauce
Sautéed crab meat with your choice of white wine lemon butter sauce or marinara
1 Lb. of PEI Mussels over linguini with your choice of white wine lemon butter sauce or marinara
Littlenecks with white wine lemon butter sauce and chopped clams over linguini
Potato and cheese pierogi sautéed in butter and onions (Add smoked keilbasa +$6)
Served with your choice of two sides
Crab risotto with clams, mussels, shrimp, roasted corn, and poblano pepper
Freshly caught salmon with chopped pecans and honey dijon crust
Your choice of Seared or Blackened Ahi Tuna served with pineapple mango salsa and soy glaze
Mahi Mahi stuffed with shrimp and crab, served with a citrus cream sauce
Blacked Mahi Mahi filet served with pineapple mango salsa and an orange chili sauce
Your choice of Fried or Broiled house made crab cakes made with super lump crab
Your choice of Fried or Broiled Shrimp
Your choice of Fried or Broiled filet of Flounder
Your choice of Fried or Broiled, served with 6 Shrimp, 1 Crab Cake, and a filet of Flounder
Sides
Baked Potato, Sweet Potato, Potato Salad, Macaroni Salad, Cole Slaw, French Fries, Stewed Tomatoes, Applesauce, Seasonal
Veggies
Your choice of Fried or Broiled House-Made super lump crab cake with lettuce, tomato, and red onion on a brioche bun. Served with a side of French fries
Your choice of Shrimp or Mahi Mahi, blackened or seared. Topped with Cabbage, mango salsa, and sriracha remoulade
Czerw's Smoked Kielbasa with spicy brown mustard & sauerkraut, served with a side of French Fries
Czerw's Smoked Kielbasa with melted cheese blend and fried onions on a long roll
Two All-Beef patties smashed thin with fried onion, cheddar cheese, lettuce and tomato on a Martin's Potato Bun. Served with a side of French Fries
Thin sliced rib eye with melted Cooper cheese on a seeded roll. Served with a side of French Fries
Spring Mix with goat cheese, candied walnuts, dried cranberries, red onion, and cherry tomato. Add Salmon (+$13), Crab Cake (+$13), Shrimp (5) (+$7)
